{"id":8222,"date":"2018-12-22T10:55:42","date_gmt":"2018-12-22T09:55:42","guid":{"rendered":"http:\/\/latelierdediablotin.fr\/WordPress3\/?p=8222"},"modified":"2018-12-22T10:56:02","modified_gmt":"2018-12-22T09:56:02","slug":"preparation-des-agapes-de-noel","status":"publish","type":"post","link":"https:\/\/latelierdediablotin.fr\/WordPress3\/preparation-des-agapes-de-noel\/","title":{"rendered":"Pr\u00e9paration des agapes de No\u00ebl"},"content":{"rendered":"<p style=\"text-align: justify;\">Tomb\u00e9 du lit avant l&rsquo;aube, je suis parti faire les courses tr\u00e8s t\u00f4t ce matin &#8211;<em>j&rsquo;\u00e9tais de retour, paniers remplis, \u00e0 9h00<\/em>-, en vue de notre repas de No\u00ebl : des noix de joue de porc au Pinot noir et au miel fa\u00e7on B\u00e4ckehoffe.<\/p>\n<p style=\"text-align: justify;\"><span style=\"text-decoration: underline;\"><a href=\"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-content\/uploads\/2018\/12\/TerrineCuissonNoel.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-8228 alignright\" src=\"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-content\/uploads\/2018\/12\/TerrineCuissonNoel-300x179.jpg\" alt=\"\" width=\"300\" height=\"179\" srcset=\"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-content\/uploads\/2018\/12\/TerrineCuissonNoel-300x179.jpg 300w, https:\/\/latelierdediablotin.fr\/WordPress3\/wp-content\/uploads\/2018\/12\/TerrineCuissonNoel-768x457.jpg 768w, https:\/\/latelierdediablotin.fr\/WordPress3\/wp-content\/uploads\/2018\/12\/TerrineCuissonNoel.jpg 976w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>J&rsquo;ai donc achet\u00e9 :<\/span><br \/>\n\u2022 1,2 kilo de noix de joue de porc<br \/>\n\u2022 2 kilos de carotte<br \/>\n\u2022 1 kilo d&rsquo;oignons grelots<br \/>\n\u2022 2 kilos de pomme de terre \u00ab\u00a0Rattes du Touquet\u00a0\u00bb &#8211;<em>pas besoin de les \u00e9plucher, elles cuisent gentiment dans leur peau\u2026<\/em>&#8211;<br \/>\n\u2022 3 bouteilles de Pinot noir &#8211;<em>dont deux pour la marinade et la cuisson et une pour accompagner le repas<\/em>-.<br \/>\n\u2022 j&rsquo;avais d\u00e9j\u00e0 du miel de for\u00eat \u00e9tiquet\u00e9 \u00ab\u00a0Bio\u00a0\u00bb et toutes les \u00e9pices n\u00e9cessaires.<br \/>\nLa viande va mariner \u00e0 partir de lundi matin, et je lancerai la cuisson, pour 3 &#8211; 4 heures, mardi matin. Comme j&rsquo;ai pr\u00e9vu large, on en remangera quelques fois la semaine prochaine !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tomb\u00e9 du lit avant l&rsquo;aube, je suis parti faire les courses tr\u00e8s t\u00f4t ce matin &#8211;j&rsquo;\u00e9tais de retour, paniers remplis, \u00e0 9h00-, en vue de notre repas de No\u00ebl : des noix de joue de porc au Pinot noir et au miel fa\u00e7on B\u00e4ckehoffe. J&rsquo;ai donc achet\u00e9 : \u2022 1,2 kilo de noix de joue [&hellip;]<\/p>\n","protected":false},"author":667,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[2],"tags":[80,48],"class_list":["post-8222","post","type-post","status-publish","format-standard","hentry","category-au-jour-le-jour","tag-cuisine","tag-noel"],"_links":{"self":[{"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/posts\/8222","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/users\/667"}],"replies":[{"embeddable":true,"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/comments?post=8222"}],"version-history":[{"count":0,"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/posts\/8222\/revisions"}],"wp:attachment":[{"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/media?parent=8222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/categories?post=8222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/latelierdediablotin.fr\/WordPress3\/wp-json\/wp\/v2\/tags?post=8222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}